Organization of the tour in Ossola for food and wine journalist Riccardo Lagorio, between 2 and 6 November, for the bimonthly Italian magazine of tourism and food and wine VIAGGIARE CON GUSTO SANO published by Lunasia Edizioni (average circulation 70 thousand copies) .
The issue that deals with the Ossola Valleys is that of February / March 2022 nr. 24.
The reportage, entitled "PIEDMONT OF END OF WINTER - A piece of the region made of snow, well-being, culture and good food", dedicates six pages to the tourist offer in the Ossola Valleys during the winter period, including skiing in the Neveazzurra area , relaxation at the spa, excellent food and wine and historic villages.
In partnership with VisitPiemonte